Une gourmandise addictive à déguster pour le plus grand plaisir des amateurs de chocolat au lait.
Francis Miot shop
Une gourmandise addictive à déguster pour le plus grand plaisir des amateurs de chocolat au lait.
Une gourmandise addictive à déguster pour le plus grand plaisir des amateurs de chocolat noir.
An extraordinary blend of dates, coffee, and cardamom in this fruit preparation with cane sugar will delight your taste buds for an exotic adventure of taste! Cardamom, a favorite spice of the Middle East, has a unique aroma that perfectly harmonizes with earthy notes of coffee and the candy-like sweetness of date.
Fig, white onion and hazelnut structure this exceptional chutney with tangy taste.
It pairs with roasted duck magret, fish, white meat, foie gras and cheese.
For the fans of the traditional cuisine, associate this chutney to stuffing poultry dishes or roasted white meat to create a beautiful tasting surprise…
Une gourmandise addictive à déguster pour le plus grand plaisir des amateurs de chocolat
This original blend of tasty strawberries and fragrant cherries is enhanced by the delicacy of the poppy. Succumb without waiting to this recipe of fruit preserve with cane sugar!
By working with the best varieties of Mango in the world, our Master Jam Makers wanted to conserve their taste and softness. The delicate association with the Espelette pepper and the star anise bring to this recipe a refined exotic touch.
Exciting with a tandoori chicken and perfumed rice, delicious on a naan bread for aperitif, the mango chutney also pairs with the poached white fish, roast chicken, and spices wonderfully the occidental dishes like duck magret and foie gras.
Élaboré à partir de pétales de rose, cette gelée restitue à merveille les parfums subtils de cette fleur d'exception. Les roses sont cueillies, au petit matin et les pétales, très fragiles, sont détachés à la main et travaillés sans attendre. Sa couleur et son parfum sont inimitables pour un afternoon tea placé sous le signe du raffinement et de la gourmandise.
Laissez-vous séduire avec notre gelée de Rose artisanale, au sucre de canne, aux saveurs fraîches et fleuries.
Notre boutique de vente en ligne a le plaisir de vous faire découvrir cette Gelée artisanale de Rose disponible en pot de 100g.
This pepper chutney is an ode to both the Mediterranean cuisine and Basque cuisine. Its aromatic notes enhanced by the Espelette Pepper create a harmonious and sunny assembly.
Serve the Pepper Chutney on small toasted bread. Use it to deglaze a pan to make a sauce that will pair with prawns, fish, shell St Jacques or in marinade for white meat for perfumed grills.
Discover the incredible combination between wild blueberry and the flower, violet. Sophisticated and refined, this recipe will allure to the enthusiasts and the curious alike. To enjoy on toast, with white cheese, or to be used to make original blueberry tartlets!
Un cadeau qui ravira les becs sucrés sans aucun doute !
The latest of our "Les Fleuries" collection, this cane sugar preserve brings freshness and delicacy. Very feminine, this peach recipe stands out with its subtle notes of rose at the end. These authentic tastes and flavors that are brought out by slowly cooking our ingredients, as is tradition. Experience this irresistible, fruity creation!
Recipe: Grilled almonds covered in 70% cocoa dark chocolate, hand-rolled in the flavored almond paste.
Our iconic recipe of Coucougnettes, which greatly contributed to the success of the Maison, has two other flavors in addition to the original: an almond paste infused with mint, as well as a chocolate with Grand Marnier almond paste that envelops the chocolate covered, grilled almonds. These 3 flavors (raspberry, mint, and chocolate) unite to form the “Trio,” a gourmet and authentic mix that has become one of the Maison’s staples.