Francis Miot shop

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Coffret tetons en folie

25.33
Craquez pour le coffret fou de tétons en folie avec ses tétons de la reine Margot et leur intérieur de chocolat au lait, praliné amande, zeste d’orange, recouvert de chocolat blanc pour un maximum de délicatesse et de gourmandise.
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Coffret cubes en folie

18.67
Succombez à cette boîte folle dans laquelle ça ne toune pas rond. Composée d'un assortiment de gourmandises cubiques aux couleurs translucides parfaitement équilibrées entre notre savoir-faire unique et la qualité des produits.
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CONFITURE DE BISOUS AU SUCRE DE CANNE
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Confiture de bisous au sucre de canne

5.31

The origin of this evocative name can be found when tasting this preserve, which is filled with sweetness and tenderness. A happy blend of peach and clementine juice, it is a favorite amongst children. An adorable preserve to give to friends, children, grandparents, and lovers… for breakfast or a snack full of hugs. Cordon Bleu du Meilleur Dessert at the 47th Salon de la Confiserie in Paris in 2002.

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Le grain de sel

26.25
1 coffret boîte carréee Miot
1 pot de Crème de Chorizo 100g
1 pot de Tapenade aux Olives vertes 100g
1 pot de Ketchup Béarnais 100g
1 pot duo carotte coco 100g
1 pot compotée d'oignons rouges 100g
1 pot de poichichade 100g
1 pot douceur d'artichaut 100g
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CONFITURE D'ORANGE AU SUCRE DE CANNE
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Orange marmalade with cane sugar

5.12

A generous marmalade made of navel oranges harvested at full maturity in the region of Valencia, Spain. It is the most noble of oranges with a juicy interior, a fine pulp, and its natural abundance of sweetness.
Maison Francis Miot created this sweet recipe to counterbalance its Bitter Orange Marmalade from Seville. The delicious, tangy taste of orange that has been softened with cane sugar makes for the ideal preserve on your must-have morning toast.