Jams

Founded in 1985, the Maison Francis Miot embodies for more than 30 years a long tradition of excellence and craftsmanship.
Best Jam Maker of France and Triple World Champion of jams (classified out of competition since), Francis Miot considered “that a good jam is above all good fruit!”. Only the best varieties are selected for their gustatory qualities. The fruits are picked at maturity to reveal all their aromas.
The Maison Francis Miot highlights the know-how and passion of taste. The manufacturing processes of our artisan jams, whose quality has been rewarded with numerous awards, remain unchanged for many years: The short and controlled cooking in small copper cauldrons allows to fully preserve the flavor of the fruits rigorously chosen for their exceptional taste and thus reduce the sugar content. Our jams are thus called “fruit preparations” because they are below the brix rate of 55 imposed by the regulation of jams (claim to be called jam). 

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  • [DOMINANT NUANCES]: Greedy
  • [DOMINANT NUANCES]: Sour
€5.50

Take a break in the tropics with this fruit preparation recipe containing a blend of cane sugar and banana, Bourbon vanilla and Caribbean rum. A subtle blend of flavors to spread generously on toast or crepes, and for the biggest gourmands, to savor by the spoonful! For dessert or breakfast, this fruit preparation made with the finest cane sugar is a true ode to the exotic. To taste is to like!

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€5.88

A cane sugar preserve recipe that undeniably honors the Land of the Risng Sun! A beautiful, sunny marriage that delicately combines the freshness of orange and the sourness of yuzu, a precious citrus grown in the province of Kochi in Japan, and subtly blends the characteristic notes of grapefruit and green mandarin.
A unique combination, the taste lingers delightfully and leaves a touch of refinement. If you love citrus, this is a must!

€4.93

Our Raspberry preserve 100% issued from fruits is only the fruit, and nothing but the fruit!
This preparation is made with exceptional raspberries and fruit juice extract that exalts the natural and original taste of fruits. Our 100% issued from fruit recipes are well-balanced and less sweet than the traditional jams. No addition of aromas, additives, coloring or preservatives: greedy in its pure state! You will appreciate them on sandwiches, with yogurt, ice cream and pastries.

€4.93

La confiture d'Orange 100% issue des fruits, c’est tout le fruit, rien que le fruit ! Cette confiture d'agrume aux saveurs acidulées est préparée avec des oranges cueillies à maturité et de l’extrait de jus de fruits exaltant le goût naturel et originel des fruits. Ni ajout d’arômes, additifs, colorants ou encore conservateurs : du gourmand à l’état pur ! Vous les apprécierez sur des tartines, avec des yaourts, glaces et pâtisseries.
Notre boutique de vente en ligne a le plaisir de vous faire découvrir cette confiture artisanale d'Orange 100% issue de fruits disponible en pot de 210g.

€5.59

This Three Red Fruits preparation made with fructose is a combination of raspberries, strawberries, and cherries. On toast or as an accompaniment to natural yogurt, it will surely liven up your snack breaks! This gourmet recipe made with fructose is cooked staying true to the principals of being “homemade,” bringing forth the wonderful tastes of the red fruits. It can be enjoyed on either grilled or fresh bread, during breakfast, and it can also be incorporated into your favorite cake recipe!

€5.59

A Little History: In the year 800, a certain Joan of Borgia disguised herself as a priest to follow her lover, the Cardinal. A few years later, under her guise, she was elected Pope before giving birth to a baby girl in the streets of Rome. In 1305, during the election of Clément V, the “College of Cardinals,” made him sit on a seatless throne to verify his “qualifications” in order to avoid repeating the same mistake. A Cardinal was in charge of attesting the new Pope’s attributes, declaring in front of the Council in Latin, “He has a wonderful pair and they dangle like our figs!”. And thus, the botanists named these plum-like figs “The Pope’s Balls.”
A true local product, this fructose preparation is made with figs that were rigorously selected and picked when fully ripe, endowing it with a remarkable flavor.
A little bonus: a hint of rum is infused, intensifying the fruity and floral flavor of the fig.

€5.78

A light recipe that inspires travel from the tropics to the orchards, in its fructose version: apricot, mango, passionfruit, and pineapple. The “cream of the crop” of exotic, yellow fruits with a low sugar content! A fruity taste that is masterfully layered so that each fruit is easily distinguishable.
Very flavorful, it is great to enjoy on toast for breakfast or as part of an indulgent dessert.

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€6.16

Sometimes red, sometimes black… The intoxicating fruits of the forest grow on juicy brambles, gathering all summer long. This wild berries preserve with fructose proves to be a subtle blend of strawberries, raspberries, wild blueberries, and wild blackberries that will carry us under the summer groves. To be enjoyed on bread, or to be used in tarts and desserts.
Very low in sugar (less than 30% after cooking), this fructose preserve is eaten like a freshly picked, crushed forest berry and offers incomparable flavors.

€5.78

The fabulous red fruit of summer, raspberry, is the star of this delicious and light preserve cooked with fructose. Created with raspberries that are beautifully round and intensely red, with a powerful aroma and a mild tartness, you will succumb to the delicacy of this recipe! An undergrowth plant that is ideally cultivated on plateaus between 500 and 800 meters above sea level, the raspberry owes its characteristic taste to climatic conditions, sheltered from wind, heat, and drought. The intense taste of raspberry that fills your mouth will undeniably be well received on toast and crepes, or even on fine pastry.
Added Bonus: This spread is reduced in sugar for a guilt-free indulgence.
The fruits are simmered with fructose, prepared with an average of 75% fruits.

€7.54

A delightful pleasure, this fruit preparation is made by delicately simmering wild blueberries with fructose to keep a light sugar content. The Maison commits to selecting this “oh so very, delicious berry” exclusively in mountainous heights to preserve all its wonders. With no flavorings, colorants, preservatives or other additives, this is truly a delicacy in its purest form! These authentic tastes and flavors are brought out by traditionally cooking our ingredients slowly, which is sure to please our most demanding aficionados.
Comprised of 75% mountain blueberries, this exceptional recipe will delight lovers of this berry that is full of benefits.

€5.59

Prepared with beautiful navel oranges (a variety with a fine skin and a very juicy pulp) that are picked at full maturity in the region of Valencia, Spain, this orange preserve, naturally light in sugar and made with fructose, is a staple for lovers of oranges and citrus.
Imagine covering the bottom of a dark chocolate tart with this orange marmalade – the result is extraordinary!
The fruits are simmered with fructose, prepared with an average of 75% fruit.

Last items in stock
€5.59

To all the pear lovers, rediscover the freshness and melt-in-your-mouth goodness of this fruit through our preserve made with fructose. A pear recipe that is acidic yet sweet, with vanilla for an added touch of delight, and a bit of lemon zest to bring out the natural, fruity flavor. A little indulgence to enjoy by the teaspoonful that also happens to be a culinary delight with yogurt or white cheese.
Maison Francis Miot is committed to producing tasty jams made with the finest ingredients. With our pear recipe that is light in sugar that remains irresistible, you can find all the expertise of our master jam makers within a single jar. With no flavorings, colorants, preservatives or other additives, this is truly a delicacy in its purest form!

€6.16

A mix of blueberries, wild raspberries, blackberries and honey, packed in a jar in the shape of a bear. This cute bear pays homage to the little abandoned bear that was found in the Pyrénées and named “Jojo,” a symbol and emblem of the Green Valley. Best Specialty of France at the Intersuc Paris in 1995.

Last items in stock
€5.12

Discover our fine craftsmanship by trying our preserve of 3 golden fruits. With a taste so divine, it is the two-time winning Meilleur Confiturier de France and Triple Champion du Monde (and has been classified Out of Contest since). A blend of delicious citrus and a balance of orange, lemon, and grapefruit, it offers an original flavor and fragrance!

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€5.31

This cane sugar fruit preserve received a Gold Medal in the Concours Général Agricole in 2015, at the Salon de l’Agriculture. This recipe consists of three red fruits and is a balanced blend of strawberry, raspberry and sour cherry. Made with care, these fruits perfectly blend together to unveil the sweet flavors of our gardens and forests.

€5.36

Lovers of tartness, this preserve made of cassis, also called the Devil’s fruit, proves to be a true explosion in the mouth! Its flavor is easily recognizable with such a generous texture, that spreading it on morning toast recalls the mouthwatering and authentic recipes of Grandma’s jams.

€5.40

Sun-kissed lemons for delectable and traditional fruit preparations from Maison Francis Miot. This delicious recipe captures the perfect balance between the bright, citrus bursts of lemon and the sweet delicacy of cane sugar. You can spread it over your toast or rusk, as well as incorporate it into your salty dishes, such as a condiment or chutney, to bring a sweet and salty touch.

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€5.97
Amoureux des agrumes, savourez l'irrésistible douceur de cette confiture de Menton ! Nous l'aimons pour son côté acidulé et riche en goût. Préparée selon les méthodes traditionnelles de la Maison cette confiture met en relief le célèbre Citron de Menton réputé pour la douceur de son gout, ses arômes plus intenses et son acidité modérée inimitable (IGP depuis 2015) Retrouvez la chair juteuse des citrons de Menton réunis dans cette confiture équilibrée qui accompagnera tous vos desserts gourmands : crêpes, gaufres, brioche, gâteaux et qui se révèlera un délice sur du bon pain frais comme à la petite cuillère.
Notre boutique de vente en ligne a le plaisir de vous faire découvrir cette confiture artisanale Citron du Pays Mentonnais au sucre de canne disponible en pot de 340g.
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