Jams for cheese

The recipes of our artisanal jams adapted specifically to accompany cheeses and foie gras are the delight of epicureans. Worked with master cheese-refiners, these jams will sublimate your local products. You will appreciate the sweet and salty mixtures of our jams to enhance your preparations.
Our online shop is pleased to make you discover these products.

There are 8 products.

Showing 1-8 of 8 item(s)

Active filters

  • Net weight: 0,100000
  • Net weight: 0,700000

This recipe of fruit preserve for cheeses follow the Pyrenean tradition of associating the natural sweetness of black cherries with the strong flavors of sheep cheeses. The flavors of this fruit preparation for cheeses come in three times: first open the black cherry, then the sweetness of the black chocolate, and finally the Espelette pepper that slightly heats the taste buds but serves essentially as flavor enhancer. Successfully pairing with Reblochon, Munster cheeses where the pepper and chocolate bring a harmonious.


This fruit preserve for cheeses is cooked with wild blueberry and ginger. It pairs perfectly with fresh, dry or ripened goat cheeses. The fruit of the mountains mixed with the oriental flavor of ginger pair the goat cheeses with discretion and finesse.