Francis Miot shop

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  • [DOMINANT NUANCES]: Greedy
  • [DOMINANT NUANCES]: Red fruits
€5.50

Take a break in the tropics with this fruit preparation recipe containing a blend of cane sugar and banana, Bourbon vanilla and Caribbean rum. A subtle blend of flavors to spread generously on toast or crepes, and for the biggest gourmands, to savor by the spoonful! For dessert or breakfast, this fruit preparation made with the finest cane sugar is a true ode to the exotic. To taste is to like!

Rupture de stock
€4.83
Idéales au goûter, succulentes au petit-déjeuner, notre Pâte à tartiner artisanale accompagne onctueusement tartines de pain, crêpes, gaufres, desserts et autres douceurs. Élaborée de façon artisanale par nos Maîtres Artisans Chocolatiers, notre pâte à tartiner a fait l’objet d’une attention toute particulière dans la sélection des ingrédients. Soucieux de l’environnement et de la santé, nous avons créé une recette SANS HUILE DE PALME et SANS MATIÈRE GRASSE HYDROGÉNÉES alliant plaisir et santé.
Retombez en enfance en dégustant cette pâte à tartiner chocolat lait noisette ultra gourmande !
Notre boutique de vente en ligne a le plaisir de vous faire découvrir cette pâte à tartiner artisanale disponible en pot de 200g.
€5.59
Notre confiture de lait version beurre salé. Une revisite de notre confiture de lait traditionnelle réalisée avec du beurre salé permettant d’atténuer le côté sucré de la confiture et offrant des notes très gourmandes.
En accompagnement du petit déjeuner, du gouter, sur une tartine, à la cuillère, sur vos desserts cette confiture de lait au beurre salé enchantera vos papilles gustatives.
Notre boutique de vente en ligne a le plaisir de vous faire découvrir cette confiture artisanale de lait au beurre salé disponible en pot de 250g.
€5.88
Notre beurre de cacahuète suscite l'enchantement des papilles avec sa pâte onctueuse, très gourmande et légèrement craquante. Agrémenté de petits grains de cacahuètes, il apporte non seulement plaisir gourmand mais aussi d'indéniables vertus nutritionnelles.
Notre boutique de vente en ligne a le plaisir de vous faire découvrir ce beurre de cacahuète artisanal disponible en pot de 250g.
€5.21
Notre confiture de lait nature est élaborée avec du lait entier (et non du lait concentré sucré). Avec une texture fondante, très gourmande et parfaitement bien dosée en sucre, notre confiture de lait fait la part belle au plaisir du goût. Appelée « Dulce de Leche » en espagnol, la Confiture de lait est une douceur très appréciée de tous.
Appréciez notre confiture de Lait Nature artisanale, aux saveurs de lait gourmand.
Notre boutique de vente en ligne a le plaisir de vous faire découvrir cette confiture de lait nature artisanale disponible en pot de 250g.
€5.59

A Little History: In the year 800, a certain Joan of Borgia disguised herself as a priest to follow her lover, the Cardinal. A few years later, under her guise, she was elected Pope before giving birth to a baby girl in the streets of Rome. In 1305, during the election of Clément V, the “College of Cardinals,” made him sit on a seatless throne to verify his “qualifications” in order to avoid repeating the same mistake. A Cardinal was in charge of attesting the new Pope’s attributes, declaring in front of the Council in Latin, “He has a wonderful pair and they dangle like our figs!”. And thus, the botanists named these plum-like figs “The Pope’s Balls.”
A true local product, this fructose preparation is made with figs that were rigorously selected and picked when fully ripe, endowing it with a remarkable flavor.
A little bonus: a hint of rum is infused, intensifying the fruity and floral flavor of the fig.

€5.59

To all the pear lovers, rediscover the freshness and melt-in-your-mouth goodness of this fruit through our preserve made with fructose. A pear recipe that is acidic yet sweet, with vanilla for an added touch of delight, and a bit of lemon zest to bring out the natural, fruity flavor. A little indulgence to enjoy by the teaspoonful that also happens to be a culinary delight with yogurt or white cheese.
Maison Francis Miot is committed to producing tasty jams made with the finest ingredients. With our pear recipe that is light in sugar that remains irresistible, you can find all the expertise of our master jam makers within a single jar. With no flavorings, colorants, preservatives or other additives, this is truly a delicacy in its purest form!

€6.16

A mix of blueberries, wild raspberries, blackberries and honey, packed in a jar in the shape of a bear. This cute bear pays homage to the little abandoned bear that was found in the Pyrénées and named “Jojo,” a symbol and emblem of the Green Valley. Best Specialty of France at the Intersuc Paris in 1995.

€5.12

A Little History: In the year 800, a certain Joan of Borgia disguised herself as a priest to follow her lover, the Cardinal. A few years later, under her guise, she was elected Pope before giving birth to a baby girl in the streets of Rome. In 1305, during the election of Clément V, the “College of Cardinals,” made him sit on a seatless throne to verify his “qualifications” in order to avoid repeating the same mistake. A Cardinal was in charge of attesting the new Pope’s attributes, declaiming in Latin in front of the Council, “He has a wonderful pair and they dangle like our figs!” And thus, the botanists named these plum-like figs “The Pope’s Balls. A true local product, this preparation is made with figs that were rigorously selected and picked when fully ripe, endowing it with a remarkable flavor. A little bonus : a hint of rum is infused, intensifying the fruity and floral flavor of the fig.

€5.12

The flavors of the southwest of France in one preserve!
This recipe was created out of impulse by our founder and has since been produced by our team. The Cure Fruit Preserve is a blend of plums and prunes that have been “religiously” watered with Armagnac. It is a delicious preserves recipe typical of Southwest France and is rich in vitamins A, B, and C. This preserve, made with 60% fruits, is simmered with cane sugar.

€5.12

A jar full of sunshine! This fig preserve will accompany all your breakfasts… The fig is a symbolic fruit of Provence that is enjoyed all year long. Its origin, its sweet taste, and its texture from small seeds make it an irresistible fruit that is perfect for jams. The Maison offers hand-crafted preserves with sun-drenched figs that will work wonders on your morning toast!

€5.50

Autumn notes, winter notes, gourmet notes! These are the notes that furrow this tempting fruit preparation. A recipe very richly flavored and delectable, where cinnamon wonderfully brings out the tender and sweet taste of fig. We exclusively select figs that are fully ripe. The hint of cinnamon is subtly added by our master jam makers, who are also lovers of the beautiful, violet figs of Provence.

€5.78

You will love it as soon as you taste it! This fruity recipe where the taste of strawberry is subtly brought out by the aromas of Bourbon vanilla will delight children and adults alike!
The sweetness of strawberry is blended with the smooth notes of vanilla, that will create a burst of excitement on your taste buds! A delight for the palate that you can enjoy on your slices of toast or as a complement to your favorite dessert!

€5.31

An exotic blend that will instantly transport the breakfast table to the tropics. Maison Francis Miot offers a modern recipe that is brought out by our unique expertise. A preserve where freshness meets exoticism in an authentic union between mango and the lightly sweetened, subtle flavors of smooth papaya.
Generous with its pieces, it will satisfy lovers of exotic fruits.

Rupture de stock
€6.16
Escapade exotique en Inde avec cette préparation gourmande de mangue subtilement associée à la douceur de la vanille Bourbon.
Travaillée avec l'une des meilleures variétés de mangue au Monde (mangue Alphonso) nos Maîtres Confituriers s'attèlent à exprimer dans cette recette toute l'appétence de ce fruit. Associée à l'exotisme de la vanille Bourbon, cette douce préparation de fruits exotiques se révèle des plus délicates.
Notre boutique de vente en ligne a le plaisir de vous faire découvrir cette confiture artisanale Mangue Vanille au sucre de canne, disponible en pot de 340g.
Rupture de stock
€5.12

A unique mix of figs, raisin, dried apricots, candied oranges, crushed almonds, and a splash of rum. In the Provençal tradition, the Mendiants, or beggars, received fresh or dried fruit as nourishment and mulled wine to warm up. We blended the principal fruits of Provence and added a touch of rum to “warm up” our hungry spirits and created this delectable preparation in the evocative name of “Beggar’s Delight.”

Rupture de stock
€5.50

Mirabelle plums, small, yellow plums with a refined taste common to Lorraine, are simmered with cane sugar. Maison Francis Miot reveals its expertise and creativity in making jams. This recipe, consisting of Mirabelle plums, is crafted with fruits that were rigorously chosen and gathered at maturity to completely reveal its aromas. This preserve is to be enjoyed at breakfast on either fresh bread or toast.